How Fake Food Became A $90 Million Industry In Japan

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Neha Sharma
Neha Sharma
11 Mar 2022

Fake food samples, or sampuru, can be seen in most restaurant windows in Japan. The hyper-realistic plastic foods help with language barriers and advertising, but they're also a prominent and historical staple in Japanese culture.

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How Fake Food Became A $90 Million Industry In Japan

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2 Comments Sort By
AshifRaza
AshifRaza 7 months ago

Nice

0 0 Reply
gakpetorcourage
gakpetorcourage 7 months ago

D42

1 0 Reply
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